Banana Gamma Pudding Recipe

As the harvest season unfolds and the cooler days of fall settle in, nothing captures the essence of comfort quite like a classic banana pudding. With smooth layers of ripe bananas, vanilla wafers, and creamy, homemade pudding, this dessert evokes nostalgia and warmth. It’s the perfect sweet treat for any occasion, whether you’re hosting a festive Thanksgiving gathering, enjoying a Sunday afternoon dessert, or cozying up with loved ones on a crisp evening by the fire.

This Banana Gamma Pudding Recipe takes traditional banana pudding to the next level by incorporating Kosmik Brands’ Banana Gamma Specialty Blasters, adding a playful and indulgent twist to the dessert. Each serving is garnished with a Banana Gamma Blaster, making this pudding not only delicious but also the perfect blend of comfort and adventure. Whether you’re a fan of classic desserts or love experimenting with cannabis-infused treats, this pudding will satisfy your cravings and elevate your fall celebrations.

Follow the steps below to create your own irresistible banana pudding that’s perfect for any special occasion!

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Ingredients:

• 1 bundle of ripe bananas
• 1 box (11 oz) of vanilla wafers
• 2 and 3/4 cups of whole milk
• 3/4 cup granulated sugar
• 1/3 cup all-purpose flour
• 3 large egg yolks
• 1/2 teaspoon salt
• 1 teaspoon of vanilla extract
• 2 tablespoons unsalted butter
• 1 can of whipped cream
• 1 bag of Banana Gamma Specialty Blasters

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Instructions:

1. In a medium saucepan, combine 2 1/2 cups of whole milk and 1/2 cup of sugar. Heat over medium heat until it begins to steam, but do not let it boil.
2. In a separate bowl, whisk together the remaining 1/4 cup of sugar, flour, egg yolks, and salt until well combined.
3. Slowly pour the warm milk mixture from the saucepan into the separate bowl, whisking constantly to avoid curdling.
4. Pour the mixture back into the saucepan and return to medium heat. Whisk continuously for 5-7 minutes, or until the mixture thickens to a pudding-like consistency.
5. Remove from heat and stir in the vanilla extract and unsalted butter until fully incorporated. Set the pudding mixture aside to cool.
6. Slice the ripe bananas and set them aside in a bowl.
7. In a trifle dish or individual serving glasses, start by layering a few vanilla wafers on the bottom, followed by a layer of sliced bananas, and then a layer of the pudding. Repeat the layers until all the ingredients are used, finishing with a layer of pudding on top.
8. Chill the banana pudding in the refrigerator for at least 2 hours to allow the flavors to meld and the pudding to set.
9. Before serving, top your pudding with a generous swirl of whipped cream. For a final cosmic touch, garnish each glass with a Banana Gamma Blaster, elevating your dessert to the next level!

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Enjoy the Magic of Fall with Banana Gamma Pudding!

With its classic flavors and Kosmik’s unique touch, this banana pudding is sure to be a crowd-pleaser. Whether you’re enjoying it with family or serving it at a holiday party, this dessert will bring warmth and indulgence to your fall celebrations.

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